Rich, nutty, and deeply caramelized — this cookie blends browned butter, toffee, and roasted pecans with the signature tang and chew of sourdough. It’s crisp on the edges, gooey at the center, and balanced with a subtle malted creaminess from dry milk powder.  Topped with flakey sea-salt, mouth watering! 

CONTAINS Milk, Egg, Wheat, Tree Nuts (pecan), Soy