A naturally leavened, small-batch loaf made with 100% organic whole wheat flour and a touch of local honey for natural sweetness. Soft, hearty, and wholesome — perfect for everyday toast, sandwiches, or alongside soup. This loaf brings the rustic bakery feel straight to your table.  

**Net Weight: 700g**   

Ingredients: 100% hard red whole wheat flour, water, kosher sea salt, wild fermented yeast (flour, water, natural yeast cultures), organic honey, rice flour  

Contains: Wheat